1:"$Sreact.fragment"
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4:"$Sreact.suspense"
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0:{"buildId":"z951O0tWqmOlFfSAQFmrj","rsc":["$","$1","c",{"children":[[["$","header",null,{"className":"page-module__Zo4guG__header","children":[["$","div",null,{"className":"page-module__Zo4guG__image","children":["$","$L2",null,{"src":"/images/pizza.jpg","alt":"Authentic Pizza","fill":true}]}],["$","div",null,{"className":"page-module__Zo4guG__headerText","children":[["$","h1",null,{"children":"Authentic Pizza"}],["$","p",null,{"className":"page-module__Zo4guG__creator","children":["by ",["$","a",null,{"href":"mailto:mariorossi@example.com","children":"Mario Rossi"}]]}],["$","p",null,{"className":"page-module__Zo4guG__summary","children":"Hand-tossed pizza with a tangy tomato sauce, fresh toppings, and melted cheese."}]]}]]}],["$","main",null,{"children":["$","p",null,{"className":"page-module__Zo4guG__instructions","dangerouslySetInnerHTML":{"__html":"
1. Prepare the dough:
Knead pizza dough and let it rise until doubled in size.
2. Shape and add toppings:
Roll out the dough, spread tomato sauce, and add your favorite toppings and cheese.
3. Bake the pizza:
Bake in a preheated oven at 220°C for about 15-20 minutes.
4. Serve:
Slice hot and enjoy with a sprinkle of basil leaves.
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